Sauce - Jack Daniels Whisky Sauce

2 teaspoons prepared minced Garlic
1 Tablespoon Olive Oil
2/3 Cup Water
1 Cup Pineapple Juice
1/4 Cup Teriyaki Sauce
1 Tablespoon Soy Sauce
1 1/3 Cups Dark Brown Sugar
3 Tablespoons Lemon Juice
3 Tablespoons Minced Onions
1 Tablespoon Whiskey
1 Tablespoon Crushed Pineapple
1/4 Teaspoon Cayenne Pepper

Combine water, pineapple juice, teriyaki sauce, soy sauce, and brown sugar in a sauce pan over medium heat. Stir occasionally until mixture boils then reduce heat until mixture is just simmering.

Add remaining ingredients to pan and stir. Let mixture simmer 45 minutes to an hour until it has reduced by about 1/2 volume and is thick and syrupy.

Makes 1 cup of sauce.