4 Medium Size potatoes. Puree in a food processor.
4 Tablespoons flour
1/2 teaspoon salt
1/3 cup milk
4 eggs
Mix all ingredients in food processor. Pour about 1/4 cup at a time onto hot skillet. Cook turning once until both sides are brown.
Yields about 16 pancakes.
Tom's Home Cooking. There is always one recipe posted on the main page; it is the most recent recipe that has been added. Scroll down and click on the recipe you need from the "labels" list.
Showing posts with label Potato Pancakes. Show all posts
Showing posts with label Potato Pancakes. Show all posts
Friday, July 23, 2010
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