Search This Blog

Showing posts with label Sauce - Jezabel Sauce for Cream Cheese. Show all posts
Showing posts with label Sauce - Jezabel Sauce for Cream Cheese. Show all posts

Friday, July 23, 2010

Jezebel Sauce (topping for cream cheese)

1 jar Apricot Preserves
1 jar Pineapple Preserves
1 teaspoon Prepared Horseradish

Mix together and spoon over cream cheese block. Serve with Town House Crackers.

Use equal parts of each preserve.

Can substitute hot sauce for the horseradish if desired, or omit it if you don't want it spicy.